Flour Bakery + Cafe
"The sticky bun is LEGENDARY. Everything else is also really good. A bit of a trek from campus but worth it for special occasions or when you need to treat yourself."
Last verified: 2024-12-20
What to Order
- Sticky Bun - THE signature, life-changing caramel goodness
- BLT Sandwich - elevated with thick bacon and amazing bread
- Brioche French Toast (weekend brunch) - worth waking up for
- Any cookie - they're all excellent
What to Avoid
- Skipping the sticky bun - it's famous for a reason
- Weekend brunch without patience - popular and crowded
- Expecting low prices - quality costs
The Full Review
Flour is a Boston institution, founded by James Beard Award-winning pastry chef Joanne Chang. The sticky buns are famous for a reason - gooey, caramelized, and genuinely one of the best pastries in the entire city.
The South End location isn't the closest to BU, but it's worth the trek. Beyond the sticky bun, the sandwiches are excellent (the BLT is a standout), the cookies are perfect, and weekend brunch is a scene.
This is a treat-yourself spot. You're not eating here every day on a student budget. But when you want to celebrate something, need to impress someone, or just deserve something nice, Flour delivers.
Pro tip: Arrive early on weekends. The sticky buns sell out, and the brunch line gets long. If you're a fan of Top Chef, Joanne Chang was a competitor and judge on the show.
Details
Hours
Location
1595 Washington St, Boston
South End * 0.7 mi from campus
Delivery
Features
Best For
What Students Say
"The sticky bun at Flour changed my understanding of what a pastry could be."
"I bring my parents here every time they visit. They're still talking about those sticky buns."
"Worth the T ride. The sticky bun alone justifies the trip."
Frequently Asked Questions
What is Flour Bakery famous for?
The sticky buns - they've won countless awards and are considered among the best pastries in Boston. Also excellent sandwiches and brunch.
Who owns Flour Bakery?
Joanne Chang, a James Beard Award-winning pastry chef and Top Chef personality.
Do the sticky buns sell out?
They can, especially on weekends. Go early for the best selection.
Is Flour Bakery near BU?
The South End location is about a 15-20 minute walk or a quick T ride. Worth it for the quality.